If you want a cold punch, this recipe came from my mother-in-law (Nana). Not only is it a family favorite, but my kids' classmates always request this for their holiday party at school!
Ingredients:
1 large box Strawberry Jello
7 ounce frozen lemon juice
2 large cans pineapple juice
2 2-liter bottles of ginger ale
4 cups hot water
3 cups cold water
3 1/2 cups sugar
Directions:
Mix jello, hot water and sugar. Cool. Mix in lemon juice, cold water and pineapple juice. Freeze in 1/2 gallon plastic containers. When ready to serve, pour 1 bottle ginger ale to 1/2 gallon punch. It should be icy when served.
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